It has been almost two years since I had last posted on this blog and so much has happened. TNSC had disbanded, I broke my hip, I was hired and fired a few times, I became single, and even defected to Brooklyn! But now Tuesday Night Supper Club has come together, Brooklyn Edition, and is here to bring you some fun culinary experimentation. I am also working as a wine consultant at a small organic/artisinal shop so I might nerd out on wine a little more than I had in previous posts. Another addition to the TNSC is my backyard complete with grill/smoker for some smoked meats, southern rubs, and thick sausages. Pictures to follow of the new spot as soon as I clean up from last night.
See you next Tuesday!
-Dan
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